Season 2
9 episodes · first aired 2021-01-21
| Still | # | Title | Overview | Air date | Rating |
|---|---|---|---|---|---|
 | 01 | Selena + Curtis Stone 2021-01-21 | Michelin-starred chef Curtis Stone adds perfectly cooked steak sandwiches to Selena’s arsenal. And for dessert? Key lime pie parfaits! | 2021-01-21 | 9.0 |
 | 02 | Selena + JJ Johnson 2021-01-21 | James Beard Award-winning author, chef, and humanitarian JJ Johnson leaves Selena’s household speechless with a flavor-packed seafood gumbo. | 2021-01-21 | 9.5 |
 | 03 | Selena + José Andrés 2021-01-21 | It’s tapas time as chef, restauranteur, and humanitarian José Andrés shows Selena that sometimes, the most delicious dishes don’t call for precise recipes. | 2021-01-21 | 10.0 |
 | 04 | Selena + Marcus Samuelsson 2021-01-28 | Internationally acclaimed chef, restaurant owner, and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts). | 2021-01-28 | 10.0 |
 | 05 | Selena + Kelis Rogers 2021-01-28 | Singer/songwriter, cookbook author, and classically trained chef Kelis Rogers dials-in from her sustainable farm in Temecula, CA to introduce Selena to a decadent oxtail yuca poutine recipe and a quick 'n easy fruit buckle. | 2021-01-28 | 9.5 |
 | 06 | Selena + Jordan Andino 2021-01-28 | New York City-based TV chef and judge Jordan Andino lights up Selena's kitchen with a meal that embodies the unique flavor profile of Filipino cooking: chicken adobo with jasmine rice followed by jackfruit and plantain turon for dessert. | 2021-01-28 | 10.0 |
 | 07 | Selena + Marcela Valladolid 2021-02-04 | On a mission to demystify a traditional mole recipe, chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas. | 2021-02-04 | 10.0 |
 | 08 | Selena + Evan Funke 2021-02-04 | Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta. | 2021-02-04 | 9.0 |
 | 09 | Selena + Graham Elliot 2021-02-04 | Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad. | 2021-02-04 | 9.0 |
Ratings shown are community scores. Once OMDB is wired, these become per-episode IMDB values.